When the sun is shining, and the heat is at its peak, a refreshing watermelon cake is the perfect treat to cool off and satisfy your sweet tooth. This miniature watermelon cake is a delightful and creative twist on the classic fruit, offering the same vibrant colors and juicy flavors in an adorable cake form.
In this recipe, we’ll guide you through the steps to create this mini cake that’s perfect for summer parties, picnics, or any occasion where you want to add a touch of fruity goodness. Let’s dive into the juicy world of miniature watermelon cakes and indulge in the sweetness of summer!
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Ingredients:
For the Cake Layers:
- 1 ½ cups all-purpose flour
- 1 ½ teaspoons baking powder
- ¼ teaspoon salt
- ¾ cup unsalted butter, softened
- 1 cup granulated sugar
- 3 large eggs, at room temperature
- 1 teaspoon pure vanilla extract
- ½ cup whole milk, at room temperature
- Red and green food coloring
For the Watermelon Frosting:
- 1 cup unsalted butter, softened
- 4 cups powdered sugar
- 1 teaspoon pure vanilla extract
- 2-3 tablespoons whole milk (as needed for consistency)
- Red and green food coloring
For Decoration:
- Mini chocolate chips (for “watermelon seeds”)
- Fresh watermelon slices or fondant watermelon shapes (for garnish)
Equipment:
- Miniature cake pans (6 inches in diameter)
- Electric mixer or handheld whisk
- Piping bags
- Offset spatula
- Cake turntable (optional)
Step-by-Step Instructions:
- Baking the Cake Layers: Preheat your oven to 350°F (175°C). Grease and flour the miniature cake pans. In a medium-sized bowl, whisk together the flour, baking powder, and salt. In a separate large bowl, cream the softened butter and granulated sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract. Gradually add the dry ingredients to the wet ingredients, alternating with the whole milk. Mix until you have a smooth cake batter.
- Coloring the Cake Batter: Divide the cake batter into two equal portions. Add a few drops of red food coloring to one portion to achieve a vibrant watermelon pink. Add a few drops of green food coloring to the other portion to create a rich watermelon rind green color.
- Filling the Cake Pans: Pour the pink cake batter into one of the prepared cake pans and the green cake batter into the other. Smooth the tops with an offset spatula to ensure even baking. Bake the cakes in the preheated oven for approximately 15-20 minutes or until a toothpick inserted into the center of the cakes comes out clean. Remove the cakes from the oven and let them cool in the pans for 10 minutes before transferring them to a wire rack to cool completely.
- Preparing the Watermelon Frosting: In a large bowl, beat the softened butter until creamy. Gradually add the powdered sugar and vanilla extract, mixing until the frosting is smooth and fluffy. Divide the frosting into two portions. Color one portion with red food coloring to resemble watermelon flesh, and color the other portion with green food coloring for the watermelon rind.
- Assembling the Miniature Watermelon Cake: Place the pink cake layer on a serving plate or cake turntable. Spread a layer of pink frosting on top. Stack the green cake layer on top of the frosted pink layer, and add a thin layer of green frosting on top of the green cake layer.
- Frosting and Decorating the Miniature Watermelon Cake: Cover the entire cake with the remaining pink frosting, creating a smooth and even surface. Use an offset spatula to create a natural curve around the edges of the cake, resembling a watermelon shape. Press mini chocolate chips onto the pink frosting to mimic watermelon seeds.
- Adding the Final Touches: Garnish the miniature watermelon cake with fresh watermelon slices or fondant watermelon shapes for an extra touch of authenticity. Refrigerate the cake for at least 30 minutes before serving to allow the frosting to set.
Congratulations on creating your adorable and scrumptious Miniature Watermelon Cake! This delightful treat is a perfect embodiment of summer’s sweetness and the joy of fruity flavors. Whether you serve it at a picnic, celebrate a special occasion, or simply enjoy it with loved ones, the Miniature Watermelon Cake is sure to bring smiles and evoke the spirit of summertime. So, relish every juicy bite and bask in the sweet magic of this adorable watermelon-inspired creation!
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